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Specialty Desserts

German Chocolate Donut Sandwiches

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Bake these decadent chocolate donuts to have with breakfast, lunch or dinner!

  • Hands-On Time: 15 Minutes
  • Total Time: 1 Hour
  • Servings: 12 Donuts
  • Difficulty: Super Simple
  • Rating:


Baking Instructions

  1. Preheat oven to 350°F. Grease nonstick donut pan(s).
  2. Combine cake mix, water, oil and eggs in large bowl with wooden spoon and stir until blended. Pour into prepared pan(s). (Fill about 2/3 full)
  3. Bake 10 to 11 minutes or until toothpick inserted in donut comes out clean.
  4. Cool donuts on wire rack 5 minutes. Remove from pans and cool completely. Slice each donut horizontally in half.
  5. Prepare ingredient pouch with melted butter and water according to package directions.
  6. Spread frosting on cut halves and top with remaining halves to form donut sandwich.

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Question How to convert muffin mix to loaf

Question How to convert muffin mix to loaf

I would like to convert the Whole Grain Choc Chip Muffin mix that I got to a loaf, & add banana. I am not sure as tohow much banana to add, the time, & what changes to make to the other ingredients. Any advice?

easy glaze

easy glaze

just heat a can of Duncan Hines Frosting in the microwave, watch closely until you can pour it!

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