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So moist. So delicious. And so much more.™

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Specialty Desserts

Cherries in the Snow Dessert

Duncan Hines Recipe shared by:
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Luscious layers of a cream cheese filling alternate with light-as-air Duncan Hines Angel Food Cake. Crown this Cherries in the Snow Dessert with whipped topping and cherry pie filling--what a masterpiece!

  • Hands-On Time: 20 Minutes
  • Total Time: 1 Hour 45 Minutes
  • Servings: Makes 16 to 20 servings.
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350 °F. Prepare, bake and cool cake following package directions. Cut cake into 16 slices.
  2. Combine cream cheese and confectioners' sugar in small bowl. Beat at medium speed with electric mixer until smooth.
  3. To assemble, spread half the whipped topping in bottom of 13"x 9" pan. Arrange 8 cake slices on whipped topping: press lightly. Spread with cream cheese mixture. Arrange remaining cake slices on cream cheese mixture; press lightly. Spread with remaining whipped topping. Spoon cherry pie filling evenly over top. (Pan will be filled to the brim.) Refrigerate for 2 hours or until ready to serve. Cut into squares.

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Tips

frosting tip

frosting tip

Let your cake cool at the same time let your icing warm!


Orange choc brownies

Orange choc brownies

I bake my brownies with orange zest in them and then I frost my brownies using the orange creme frosting . YUM!





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