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Specialty Desserts

Black Forest Mousse

Duncan Hines Recipe shared by:
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Create a creamy, chocolaty, cherry flavored mousse in just 3 simple steps!

  • Hands-On Time: 10 Minutes
  • Total Time:
  • Servings: 10 to 12 Servings
  • Difficulty: Super Simple
  • Rating:

Ingredients

  • 1 oz. square unsweetened chocolate, melted
  • 1 (14oz.) can sweetened condensed milk (NOT evaporated milk)
  • 1 cup cold water
  • 3/4 tsp. almond extract, divided
  • 2 cups (1 pint) whipping cream, whipped
  • 1 (21 oz.) can Duncan Hines Comstock® Country Cherry
  • 1 (4 serving size package) instant chocolate pudding mix

Baking Instructions

  1. In large mixing bowl, combine chocolate with sweetened condensed milk. Beat in water, pudding mix, and ½ tsp. almond extract. Freeze 5 minutes.
  2. Fold in whipped cream. Spoon equal portions into dessert dishes.
  3. Stir remaining ¼ tsp. almond extract into cherry pie filling; divide evenly over desserts. Garnish as desired. Store leftovers covered in refrigerator.

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Tips

Brown-Cookies

Brown-Cookies

Fun for kids of all ages. After being bord for most of the day, I bought two packages of brownie mix and doubled them in the bowl. Pour batter on a square baking pan and after cooking for 15min, I allowed them to cool for a min while still warm then placed cookie cutters and cout the edges away, scooped up the pieces then iced them. Its a fun treat for kids and parties. Part brownies, part cookie. Yum!


Box Recipes

Box Recipes

Why in the world did you take the recipes off of the boxes? Not everyone has access to them. Makes no sense to me. SJS9





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