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Muffins & Loaves

Pumpkin Muffins

Susan Grear Recipe shared by:
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Easy recipe for great muffins and for diet conscious person.

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Ingredients

  • Duncan Hines Spice Cake Mix
  • 15 ounce Can Pumpkin Pie filling
  • Cream Cheese Icing (optional)

Baking Instructions

  1. Preheat oven to 350 degrees
  2. Mix Duncan Hines spice cake with Pumpkin pie filling.
  3. Fill greased mini muffin pan with teaspoon of mix.
  4. Bake for 8 to 10 minutes or until toothpick comes out clean.
  5. Frost with cream cheese icing if desired.
  6. Can also be made into larger muffins or Bundt cake.

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Tips

Pizza Cutter Cookie Trick

Pizza Cutter Cookie Trick

To cut cookie wedges, use pizza cutter.


Decorating with Confectioners Sugar

Decorating with Confectioners Sugar

For an extra-special effect, use a stencil or cut waxed paper into 1/4 inch wide strips. Place stencil or strips in a diagonal pattern on top of cooled brownie or cookie bars before you cut them. Place confectioner's sugar in a tea strainer, then tap it lightly to dust your bar surface. Carefully remove the stencil or strips to reveal your pattern.





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