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Muffins & Loaves

Orange Streusel Loaves

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Spongy, tangy, topped with a cinnamon and pecan streusel, then all smothered in a sweet glaze. Mmmm….let the aromas and flavors of Orange Streusel Loaves help you escape the everyday. Made with Duncan Hines Orange Supreme Cake Mix.

  • Hands-On Time: 20 Minutes
  • Total Time: 2 Hours 15 Minutes
  • Servings: Makes 8 large or 12 medium muffins.
  • Difficulty: Pretty Easy
  • Rating:

Ingredients

  • Streusel:
  • 1 package Signature Orange Cake Mix
  • 2 tbsp. brown sugar
  • 1 tsp. ground cinnamon
  • 1 tbsp. butter or margarine
  • ½ cup finely chopped pecans
  • Cake:
  • 1 (3.4 oz) package vanilla instant pudding and pie filling
  • 4 large eggs
  • 1 cup sour cream
  • ⅓ cup oil
  • Glaze:
  • ⅓ cup Creamy Home-Style Classic Vanilla Frosting
  • 2 tbsp. milk or orange juice

Baking Instructions

  1. For streusel topping, place 2 tbsp. dry cake mix, brown sugar, cinnamon and margarine in medium bowl. Mix well with fork until crumbly. Stir in pecans. Set aside
  2. For cake, combine remaining cake mix, pudding mix, eggs, sour cream and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour batter into pans. Sprinkle with streusel mixture.
  3. Bake at 350ºF for 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pans 15 minutes. Loosen loaves from pans. Invert onto cooling rack. Turn right side up. Cool completely.
  4. For glaze, combine frosting and liquid in small bowl. Stir until smooth. Drizzle over cooled loaves.

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Tips

Question How to convert muffin mix to loaf

Question How to convert muffin mix to loaf

I would like to convert the Whole Grain Choc Chip Muffin mix that I got to a loaf, & add banana. I am not sure as tohow much banana to add, the time, & what changes to make to the other ingredients. Any advice?


Cake Decorating Tip: Star Tip Differences

Cake Decorating Tip: Star Tip Differences

Here’s a handy look at how open star and closed star frosting tips differ. We used Wilton Cake Decorating tip #21 on the left and #131 on the right.





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