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Frosting & Glazes

Butter Cream Frosting

tenille mcneill Recipe shared by:
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  • Hands-On Time: 15 Minutes
  • Total Time: 15 Minutes
  • Servings: Makes enough to fill and frost 2-layer cake, or 13x9x2-inch
  • Rating:


  • 1 tea spoon of vanilla extract
  • 3 to 4 tea spoons of milk
  • 1/2 cup of butter softened
  • 3 3/4 cups of Confectioners Sugar

Baking Instructions

  1. Combine in large bowl, with mixer at low speed, confectioners sugar, butter, milk and vanilla.
  2. Beat at medium speed 1-2 minutes until creamy. If desired, add more milk until frosting is spreading consistency.Then cool for 5 minutes

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Knead cake mix packet

Knead cake mix packet

If I remember before I open the package, I knead the lumps out. Mixing usually takes care of them but kneading makes it more likely to be completely smooth. Also, my mother taught me to tap the bottom of the pan with batter several times and watch air holes come to the top and break before putting in oven.

frosting creations to muffins

frosting creations to muffins

added 2 packages of ley lime frosting creations to muffin mix and apples , it added a great tart lemonie taste and set off the topping of crumble , made u want to have seconds .

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