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Cupcakes

Cute Confetti Cupcakes

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Need fun cupcakes for a birthday party but short on time? Birthday Confetti Cupcakes are an easy way to bring a smile to any celebration. We love how these look and taste with Strawberry Cream frosting, but go ahead and experiment with other flavors.

  • Hands-On Time: 10 Minutes
  • Total Time: 35 Minutes
  • Servings: Makes 24 cupcakes
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350°F for metal pans.
  2. Place cupcake liners in two 12-cup cupcake pans.
  3. Blend dry mix, water, oil and eggs in a large bowl at low speed until moistened (about 30 seconds).
  4. Beat at medium speed for 2 minutes. Pour batter into cups, filling each ½ full.
  5. Bake 21-24 minutes. Cupcakes are done when toothpick inserted in center comes out clean.
  6. Cool in pan for 15 minutes. Be careful to let cool completely before frosting.
  7. Eat and enjoy!

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Tips

cookie sheets

cookie sheets

I use a cookie sheet with a raised ridge to get softer cookies and one without when I want to make a crispier cookie


Moist Cakes and Cupcakes

Moist Cakes and Cupcakes

To improve any box mix, substitute buttermilk for the water in the recipe and add 2 Tbl of instant pudding powder. (Chocolate pudding powder for Choc cakes, Vanilla for all other cakes). Mix and bake as usual, adding a minute or two more to the baking time. The cake will be level on top, for easier icing, and is very moist, tasting like homemade. My family can't believe the difference!





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