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Cupcakes

Bubble Gum Cupcakes

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Whip up a batch of bubble gum frosting cupcakes and decorate them however your inner child desires.

  • Hands-On Time: 25 Minutes
  • Total Time: 1 Hour 10 Minutes
  • Servings: 18 Cupcakes
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350°F. Place 18 paper liners in muffin pan(s).
  2. Combine cake mix with water, oil and eggs in large bowl.
  3. Beat with an electric mixer at medium speed for 2 minutes. Spoon batter evenly into prepared pan(s).
  4. Bake 18 minutes or until toothpick inserted in center comes out clean.
  5. Cool cupcakes completely on wire rack.
  6. Blend frosting with red and blue food colors.
  7. Spread frosting on cupcakes and decorate with sprinkles and gumballs

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Tips

Moist Muffins

Moist Muffins

To moisten your muffins apply the reserved juice to each muffin while they are still warm. This is done by poking the muffins with a skewer and brush the surface of each muffin with the juice.


Egg Allergies

Egg Allergies

I do know that mashed bananas can be substitued for eggs. Applesauce works as well. Most vegan recipes dont contain eggs, so vegan specialty websites may contain other substitutes as well.





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