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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cookies & Bars

Almond Joy Cookies

Nancy Miranda Recipe shared by:
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These cookies taste like Almond Joy candy bars.

  • Hands-On Time: 10 Minutes
  • Total Time: 23 Minutes
  • Servings: 20
  • Rating:

Ingredients

  • 1 box of vanilla cake mix
  • 1 egg
  • 1/2 cup oil
  • 1/3 cup milk
  • 1 cup shredded coconut
  • 1 and 1/2 cups of dark-chocolate chips (separated)

Baking Instructions

  1. Combine first four ingredients untill thouroghly mixed. Stir in coconut and 1 cup of dark-chocolate chips. Drop by tablespoons onto parchement paper-lined cookie sheets about 3 inches apart and bake at 350 degress F for about 15 minutes until edges are slightly brown.
  2. Cool cookies on sheets for 5 minutes before placing on cooling rack. When cookies are cool, melt the remaining chocolate chips in microwave and drizzle over cooled cookies.

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Tips

kid cakes

kid cakes

When I make cupcakes for the kids I use the mini cupcake pans. Theres less waste and the kids thinks it's "Cool" to have bite size cupcakes. No need to icing just put some sprinkles on them.


Cutting Brownies

Cutting Brownies

To make cutting brownies a snap, line baking pan with non-stick aluminum foil or parchment paper. After brownies have cooled, remove from pan and place long, serrated edge knife across entire brownie and slice down with one stroke. You can then cut each half in half, each of those halves in half, etc. to make as many or few squares as you wish. The trick is to use a long knife and just push down in one even stroke.





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