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Cookies & Bars

Lemon Angel Bars

Michelle Pippin Recipe shared by:
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A quick dessert that is low in fat and calories!

  • Hands-On Time: 5 Minutes
  • Total Time: 20 Minutes
  • Servings: Varies
  • Rating:

Ingredients

  • 1 box Duncan Hines Angel Food Cake Mix
  • 1 can Wilderness lemon pie filling

Baking Instructions

  1. Mix cake mix and lemon pie filling together and spread in jelly roll pan. Bake for 15 minutes at 350 degrees F.

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Tips

coating pans

coating pans

simply mix a cup of flower and 3/4 cups vegtable oil together coat pans, store mixture in fridge.


Skillet Cookies

Skillet Cookies

Make cookies on your skillet. Use one of our cake mixes to make cookie dough. 1. Roll small balls of cookie batter. 2. Drop them onto a buttered skillet on very low heat. 3. Flatten them with a spatula. 4. Cover them up for about five minutes.





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