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Cookies & Bars

Quick & Nutty Cheese Bars

Alice Burger Recipe shared by:
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This is a recipe that used to be on the Butter Recipe Golden cake mix when P&G owned DH.

  • Hands-On Time:
  • Total Time:
  • Servings:
  • Difficulty: Super Simple
  • Rating:

Ingredients

  • 1 box Classic Butter Golden Cake Mix
  • 3/4 cup melted butter
  • 1 1/2 cups chopped pecans or walnuts, divided into 3/4 cup and 3/4 cup.
  • 1 cup brown sugar
  • 2 packages (8 oz.) softened cream cheese

Baking Instructions

  1. Grease & flour (or use parchment paper)on a 9x13 baking pan.
  2. Mix "base" ingredients and spread into the prepared pan.
  3. Use a mixer to blend the "filling" ingredients together & spread over base with spatula.
  4. Sprinkle walnuts on top of "filling". Bake at 350° for 25 to 30 minutes or until edges & filling begin to turn a golden brown.
  5. Refrigerate for one hour, then cut and serve.

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Tips

Brownie baking tip

Brownie baking tip

I know they always say for best results always follow the recommended cooking instructions but I always find if I bake my brownies at 325 for 25 min. instead of 350 for 30 min they come out much chewier, moist and fuggy . You always want to take your brownies out of the oven when they are still slightly gooey in the middle because they will continue to cook while cooling in the pan.


Mini Muffins and Brownies

Mini Muffins and Brownies

My boys love the mini-muffins and mini-brownies that are sold in packs of 5 or so, but they can be very expensive when you are trying to stay on a budget. I have a few mini-cupcake baking pans and we use these with the brownie and muffin mixes. The brownies are amazing, chewy on the inside and each of them gets a nice little bit of the "hard" part that we all love. I make my own packs by placing 5 mini-brownies each in a ziplock storage bag and place them in the freezer.





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