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Cookies & Bars

Butter Pecan Choco Coconut Bars

Mandy Bailey Recipe shared by:
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Duncan Hines Butter Pecan Cake Mix

  • Hands-On Time: 10 Minutes
  • Total Time: 25 Minutes
  • Servings: depends on how you cut them
  • Rating:

Ingredients

  • 1 egg
  • 1/2 cup butter or margerine
  • 1 can condensed milk
  • 1/4 cup of chocolate chips
  • 1/4 coconut
  • 1/4 pecans crushed
  • 1 box of Butter Pecan Cake Mix

Baking Instructions

  1. Mix egg and cake mix and butter together and spread in the bottom of 13 x 9 pan, spray w/Pam batter will be sticky spread to edges mix condensed milk up with other ingredients and pour over top, bake for 25-28 mins watch browning on edges

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Tips

Cutting Brownies

Cutting Brownies

Use a plastic knife to cut brownies. The brownie wont stick to the knife and you will get a clean cut every time.


turn lemon pound cake into zesty strawberry short cake

turn lemon pound cake into zesty strawberry short cake

Make lemon pound cake in either a loaf or bundt pan..slice, and top with strawberries (frozen and thawed work great), whipped cream, and a drizzle of softened lemon frosting. Superb!





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