January 16, 2025
URL: https://www.duncanhines.com/recipes/cakes/yellow-pound-cake-9301
- Prep time 10 minutes
- Total time 100 minutes
- Servings 12
Ingredients
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PAM® Baking Spray
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1 pkg (15.25 oz each) Duncan Hines® Classic Yellow Cake Mix
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1 pkg (3.4 oz each) vanilla instant pudding mix
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1 cup water
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3 eggs
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1/2 cup vegetable oil
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1/2 cup Duncan Hines® Creamy Frosting, favorite flavor
Nutrition Information
312 calories, 44g carbs
Directions
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Step one
Preheat oven to 350°F. Spray a 10-inch Bundt® or tube pan with baking spray.
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Step two
Combine cake mix, pudding mix, eggs, water and oil in large bowl.
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Step three
Beat with an electric mixer at medium speed for 2 minutes. Pour into pan.
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Step four
Bake 40 minutes or until toothpick inserted in center comes out clean. Cool cake on wire rack 25 minutes. Remove cake from pan and cool completely.
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Step five
Place frosting in microwave safe bowl and microwave 15 seconds, until melted. Pour glaze over cooled cake.