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Cakes

Chocolate Chip Cake

Rhonda Vice Recipe shared by:
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A crowd-pleaser with a pretty presentation

  • Hands-On Time: 10 Minutes
  • Total Time: 1 Hour 10 Minutes
  • Servings: 20
  • Rating:

Ingredients

  • 1 Duncan Hines Yellow Cake Mix
  • 1 pkg. instant chocolate pudding
  • 1 pkg. chocolate chips
  • 4 eggs
  • 1 c. oil
  • 1 c. sour cream

Baking Instructions

  1. Mix cake mix, pudding, eggs, and oil.
  2. Mix in sour cream.
  3. Pour half of batter in bundt pan (greased and floured).
  4. Sprinkle half of chocolate chips on it.
  5. Add remaining batter.
  6. Sprinkle remaining chocolate chips.
  7. Bake 1 hour at 325 degrees F.
  8. Make a paste of powdered sugar, cocoa, and butter to spread as icing on cake while still warm after removing from pan.

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Tips

ABC cake already baked cake

ABC cake already baked cake

in a hurry for time so, you bake the 8 inch cake let cool completely then store in glad baggie place in freezer. when you ready for desert let thaw then frost !!!


Make a Cake Delicious and Moist

Make a Cake Delicious and Moist

Make any cake mix a baker's dream by adding an extra egg and one box of instant pudding. So moist everyone will think you had it done by a professional baker.





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