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Easy Caramel Apple Cake

Jayme Lebahier Recipe shared by:
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Easy 3 ingredient cake that is always popular at potlucks. I found it in an old church cookbook. You can vary the cake mix and pie filling to suit your taste. IE: Yellow cake mix with peach pie filling; white cake with blackberry pie filling.

  • Hands-On Time: 5 Minutes
  • Total Time: 40 Minutes
  • Servings:
  • Rating:

Ingredients

  • 1 Duncan Hines Moist Deluxe Caramel Cake Mix
  • 2 large eggs at room temperature(this increases the volume)
  • 1 can (21 oz) apple pie filling - use kitchen shears to coarsely chop apples while still in can

Baking Instructions

  1. 1.) Preheat oven to 350 degrees F.
  2. 2.) Mix together cake mix, eggs and pie filling using a wooden spoon, until moistened and
  3. all ingredients are incorporated.
  4. 3.) Pour into a greased 9 x 13 inch pan.
  5. 4.) Bake 30 - 35 minutes or until done.
  6. 5.) Ice with Duncan Hines Caramel icing or your favorite buttercream.

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Tips

Inside-Out Chocolate Strawberries

Inside-Out Chocolate Strawberries

Inside-Out Chocolate Strawberries: make this romantic flavor combo without having to melt chocolate. 1. Hollow strawberries. 2. Fill with Creamy Home-Style Classic Chocolate frosting. Tip: Use an egg carton for easy transport and display.


Easy frosting of a cake

Easy frosting of a cake

Wrap and freeze your cakes before frosting them. They won't tear, fall apart and the frosting speads and looks much nicer.





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