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Heath Bar Cake Recipe

Teresa Fee Recipe shared by:
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If you're in the mood for something rich and sweet, look no further than this Heath Bar Cake Recipe. Give it a try and let us know what you think!

  • Hands-On Time: 10 Minutes
  • Total Time: 10 Minutes
  • Servings: 12
  • Rating:

Ingredients

  • 1 box Duncan Hines Decadent German Chocolate Cake Mix
  • 1 jar caramel ice-cream topping
  • 1 can sweetened condensed milk
  • 1 (2 oz.) package whipped topping, thawed
  • 2 Heath Bars candy bars, broken up

Baking Instructions

  1. Make cake according to directions on box. Remove from oven and immediately poke holes in the cake with a fork.
  2. Pour caramel topping and sweetened condensed milk all over the cake, filling in the holes.
  3. Let cool and put whipped topping and candy on top.

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Tips

Uneven heat in oven

Uneven heat in oven

If your oven doesn't cook evenly, or part of a burner is broken, put your largest casserole dish on the very bottom rack and fill with water. As you oven heats up, the heat will travel threw the water to your intended product, but now evenly dispersed.


Brownie baking

Brownie baking

Do your Brownies always get a little harder then you like around the outside? If they do tent the edges with a little foil and they come out so perfect!





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