Don't just say it, bake it.™

Please log in with your username and password.

Make it easy to share with your Facebook or Twitter friends.


Enter Duncan Hines Baker's Club Welcome to Duncan Hines Baker's Club Baker's Club Join Baker's Club Logout Baker's Club Settings

   

Duncan Hines®

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cakes Another Cakes Recipe »

Cakes

Duncan Hines Blueberry Fruit Toppers Layer Cake

Duncan Hines Recipe shared by:
| Follow this Baker

  • Hands-On Time: 20 Minutes
  • Total Time: 1 Hour
  • Servings: 12 to 16 slices
  • Difficulty: Super Simple
  • Rating:

Ingredients

Baking Instructions

  1. Preheat oven to 350°F. Lightly grease two 8-inch round cake pans with nonstick cooking spray.
  2. Prepare, bake and cool cakes according to package directions.
  3. Arrange one cake on serving plate and evenly spread with 1 cup frosting, leaving sides bare. Add a layer of Blueberry Fruit Toppers on frosting. Top with second cake layer. Garnish with remaining frosting and Blueberry Fruit Toppers.

Baker's Club Snapshots

Did You Make This Recipe?

Share if you loved this recipe as is, or if you added your own twist.

Add Your Photo of this Recipe

Tips

Make cakes in advance that are easy to frost

Make cakes in advance that are easy to frost

Life gets busy and sometimes we need to plan in advance. So, I like to make cakes in advance and freeze them. Makes for an easy frosting job too! Here's how: Wrap your cooled cake in plastic wrap and freeze. Take out of freezer when you're ready to frost. So, easy to frost now and once it defrosts it will be so moist! (let the frosted cake defrost before serving) Enjoy!


Fast & Easy Cake pops

Fast & Easy Cake pops

Need a quick breakfast sweet or a quick dessert idea? Pick up some donut holes. Put each one on a stick. Make your own frosting with powdered sugar, vanilla and water. Dip the top in frosting, let a little drizzle down sides. Sprinkle on nuts or sprinkles on tip. I like Krispy Kreme's Blueberry glazed donut holes best for this. I also prefer glazed holes rather than cake donuts. Stick two sticks in breakfast fruit for a nice touch beside scrambles eggs on plate.





Keep Exploring

Back to Top