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Drum Layer Cake

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Choose your favorite Duncan Hines cake flavor and bake it up with any flavor additions you like. Then make this Drum Layer Cake a fun project by decorating it with your kids for a special treat or for a holiday activity.

  • Hands-On Time: 30 Minutes
  • Total Time: 2 Hours
  • Servings: Makes 12 to 16 servings.
  • Difficulty: Worth the Effort
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350°F. Grease and flour two 8" round cake pans.
  2. Prepare, bake and cool cake according to package directions.
  3. To assemble, place half the frosting in small bowl. Tint with green food coloring; set aside. Place one cake layer on serving plate. Spread with half of untinted frosting. Top with second cake layer. Spread green frosting on sides of cake. Spread remaining untinted frosting on top of cake. Arrange pretzel sticks and candy-coated chocolates on sides of cake as shown in photograph. Place lollipops on top of cake for 'drumsticks'.

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Tips

Low fat cake

Low fat cake

My friends and I like to make low fat cakes and cupcakes by adding pumpkin puree or applesauce to cake mix. You don't need oil or eggs and they turn out great. I make one every week, sometimes I add a little coffee to your Devils Food cake mix. This enhances the chocolate flavor.


the tip of the brown brownie

the tip of the brown brownie

If the brownie is not brown the brownie is bad because the brownie has be broun





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