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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cakes

Divine Chocolate Raspberry Sour Cream Cake

Duncan Hines Recipe shared by:
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It's the ultimate combination of sweet surprises! This Divine Chocolate Raspberry Sour Cream Cake combines creamy Daisy Brand® Sour Cream, Duncan Hines Devil's Food Cake, cream cheese frosting and raspberry jam to create 2 heavenly layers of rich, chocolate surprising bliss.

  • Hands-On Time: 25 Minutes
  • Total Time: 1 Hour 35 Minutes
  • Servings: 12 slices
  • Difficulty: Pretty Easy
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350°F. Grease and flour two 8-inch round cake pans.
  2. Combine cake mix, water, oil, eggs and sour cream in large bowl.
  3. Beat with an electric mixer at medium speed for 2 minutes. Pour into prepared pans.
  4. Bake 26 minutes or until toothpick inserted in center comes out clean.
  5. Cool cakes on wire rack for 25 minutes. Remove cakes from pans and cool completely.
  6. Spread flat side of one cake layer with a thin layer of chocolate frosting. Spread with raspberry jam and top with second cake layer. Spread remaining frosting on top and sides of cake.

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Tips

Tools to Decorate a Cake | Duncan Hines®

Tools to Decorate a Cake | Duncan Hines®


Mardi Gras "Beads"

Mardi Gras "Beads"

Who needs beads when you can have these cupcakes? Bake miniature cupcakes using any Duncan Hines cake mix of your choosing. Once cooled, decorate each mini cupcake with frosting and top with purple, green, and gold sprinkles. Place in a round circle, and share your #MardiGras excitement with your friends!





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