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Brownies

Deluxe Brownies

Teresa Fee Recipe shared by:
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  • Hands-On Time: 10 Minutes
  • Total Time: 40 Minutes
  • Servings: 30 minutes
  • Rating:

Ingredients

  • 1 package Jiffy fudge brownie mix
  • 1 cup mini-marshmallows
  • 1/2 cup peanut butter morsels
  • 2 eggs
  • 1 tablespoon water
  • 2 tablespoons oil
  • 1/2 cup chopped pecans

Baking Instructions

  1. Preheat oven to 350. Grease an 8x8-inch baking pan.
  2. Combine all ingredients and mix well. Spread batter in prepared pan and bake 30 minutes.
  3. Cool and cut into squares.

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Tips

Lowfat BlackForest Cake

Lowfat BlackForest Cake

I use devils food cake mix, 12 ounces carbonated water (club soda, seltzer water or sparkling water), whisk the ingredients together until smooth. Choice of pan is optional but please know this cake doesn't rise much so if you want a higher cake, use an 8x8 sq or 1 8" or 9" round pan. Bake according to package. Mix 1ctr of thawed fat free cool whip with 1 bx of instant chocolate pudding mix until combined. Spread on cooled cake then top with canned cherry pie filling.


Chocolate Toffee Bar

Chocolate Toffee Bar

If chocolate toffee chips are not available, four chocolate covered toffee candy bars can be substituted. Chop bars in a food processor until small pieces form.





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