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Don't just say it, bake it.™

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« Search Frosting Another Frosting Tip »

vanilla extract for frosting..

Always add a tsp. of pure vanilla extract to frosting whether vanilla, chocolate, This is especially true when making the buttercream creamcheese butter frosting..

vanilla extract for frosting..
  • Submitted By: Charlotte Blakely
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Check Out These Great Tips

Protect the frosting

Protect the frosting

When covering a cake with clear plastic wrap, protect the frosting by sticking dry spaghetti noodles in top of the cake first. The wrap won't touch the cake and you can adjust the height of the noodles by just cracking them off to desired length.


for a fluffy cake

for a fluffy cake

for a fluffyer cake my mom always reduced the liquid by 1/4 cup and added an extra egg.



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