Don't just say it, bake it.™

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Don't just say it, bake it.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cookie Another Cookie Tip »

Cut Out Cookies

When rolling out cookies to cut with cookies cutters, roll the dough between 2 sheets of wax paper, then freeze the rolled out dough in the freezer for about 10-15 minutes. Peel off the wax paper and use your cookies cutters on the frozen dough to cut out perfect shapes everytime!

Cut Out Cookies
  • Submitted By: Michelle Tantaros
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Check Out These Great Tips

Add Sugar

Add Sugar

I always add 1/4 cup of sugar or a little bit more to my Duncan Hines cake mix. I haven't had a dry cake with this method. I use Wilton cake pans--the shiny ones. I start checking my cakes 7 minutes before they are supposed to be done, too, but I have to say, adding that extra sugar has done wonders. I wonder if the reduction in the weight of the DH cake mixes is a reduction in sugar?


Hand-Mixing Brownies

Hand-Mixing Brownies

We always recommend hand-mixing your brownies. Never use an electric mixer.



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