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Don't just say it, bake it.™

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Angel Food Cake in Loaf Pan

t's easy to bake Angel Food in loaf pans. DO NOT use baking paper, grease, flour or use a non stick pan. One Angel Food cake makes 2 loaf pans. Follow recipe, divide into 2 loaf pans-bake for 30-40mins@350. I found when the top was cracked, dark brown,& it looks dry-the skewer came out clean(35mins). To invert to cool-I use upside down cake pans or stacked books(3"high) the distance of the loaf pan handles. Remove&invert; until completely completely. Loosen the cake with a dull knife&remove;.

Angel Food Cake in Loaf Pan
  • Submitted By: Theresa Thomson
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Check Out These Great Tips

Gluten

Gluten

Extra gluten is usually added to whole wheat or mixed wheat breads to help with rise and texture. Be sure to get vital gluten and not gluten flour...they are not the same thing!


Carmel Chocolate Bar

Carmel Chocolate Bar

Add one 8 oz bag of Heath Toffee Bits to the Carmel Chocolate Bar recipe found on the Carmel Cake Mix - makes the bars much more moist and rich.



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