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So moist. So delicious. And so much more.™

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Specialty Desserts

Cotton Candy Ice Cream

Andrea Sadosky Recipe shared by:
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I have been trying to create a good cotton candy flavored ice cream at my home for years now, but it never turns out as good as the ones in the ice cream shops. When I was at the store one day I saw the mixes and decided to give it a try. It ended up as some of the best ice cream I ever made!

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Ingredients

  • 4 cups heavy cream
  • 1/2 cup milk
  • 2 eggs
  • 1/4 tsp. salt
  • 1 cup sugar
  • 2 packet of Duncan Hines® Frosting Creations™ Cotton Candy Flavor Mix

Baking Instructions

  1. Put all of the ingredients besides the frosting creations mix into a heavy sauce pan
  2. Cook over medium low heat, stirring constantly.
  3. When the mixture reaches 160 degrees and coats the back of a metal spoon remove it from heat.
  4. Cool immediately by placing in an ice bath.
  5. Refrigerate or freeze immediately.
  6. When you are ready to freeze it, add the frosting creations mixes and custard to the churner.
  7. Freeze according to manufacturer's directions.

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Tips

decadent red velvet cupcakes frosting tip

decadent red velvet cupcakes frosting tip

We tried the new Decadent cupcake with frosting, it is delicious! We stored the frosting in the frig but let it warm a bit before inserting into the cupcake. We used a twist tie to seal the bag top, and a mini-chip clip to close the end before using it again. The frosting is not a heavy cream cheese taste and flowed nicely from the bag provided in the box.


Decorating With Sliced Almonds

Decorating With Sliced Almonds

Sliced almonds can be tricky to work with because they are delicate. If you are using them for decorating, gently pour opened bag of almonds onto flat surface. They will break easily when picking up, or going throuth to find just the right ones, tread lightly using just one or two fingers. Use any remaining broken pieces for garnishes or in salads.





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