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Specialty Desserts

Crockpot Apple Crisp

Rhonda Vice Recipe shared by:
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This is a delicious apple dessert that can be made while you're away! Gives your home a wonderful aroma of apple pie!

  • Hands-On Time: 5 Minutes
  • Total Time: 3 Hours 5 Minutes
  • Servings: 10-12
  • Rating:

Ingredients

  • 4-5 cups apples, sliced
  • 1 1/2 cups flour
  • 1 cup packed brown sugar
  • 1/2 cup regular sugar
  • 3 tsp. cinnamon
  • 1/2 tsp. ginger (optional)
  • 1/4 tsp. nutmeg (optional)
  • 3/4 cup butter

Baking Instructions

  1. Grease crock pot.
  2. Line with apples.
  3. Melt butter.
  4. In medium bowl, combine melted butter with all remaining ingredients.
  5. Pour over apples.
  6. Cook on high 3 hours or low 4-6 hours.
  7. I like to coat my apples in additional brown sugar before I put them in the crock.

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Tips

Almond Bark

Almond Bark

Almond bark can be used for many projects such as dipped strawberries chocolate décor for cakes and candy care packaged during the holidays. Just chop melt and spread out a 1/8 inch layer of the Almond Bark on paper. Quickly sprinkle the chocolate with your favorite garnish while it is still liquid. Example: Red and white sprinkles for Valentine’s Day. Carefully watch the chocolate as it starts to firm up. Just before it is set cut geometric shapes with a knife or cutter such as a heart in this case. Decorate your cakes and cupcakes for your unique and special event.


baking large cakes

baking large cakes

I use only Duncan Hines cake mixes for cakes that I decorate! A useful tip for when you are baking larger cakes so that the whole cake gets done at the same time. I use a rose tip nail (used in cake decorating) and place it in the middle of the batter. That way it attracts the heat from the cake pan as well as the nail and the whole cake bakes to doneness at the same time.





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