A very tasty dessert! It's like having a banana split in a 9"x13" dish.
- Crust: 2 cups graham cracker crumbs, 1/2 stick melted margarine, 2 tbsp. sugar (optional)
- 2 cups powdered sugar
- 2 sticks soft margarine
- 2 eggs
- 1 large can crushed pinneapple (do not drain)
- 6-8 bananas
- 1 large carton Cool Whip
- 1/2 cup chopped pecans
- 1 jar cherries
- Mix graham cracker crumbs, sugar, and melted margarin. Press into a 9"x13" dish.
- Beat powdered sugar, eggs, and soft margarine for 10 minutes (very important--do not mix more than 10 minutes).
- Spread creamed mixture over graham cracker crumbs.
- Add sliced banana, cover with crushed pineapple.
- Spread Cool Whip over pineapple.
- Place cherries around the top.
- Sprinkle chopped nuts on top.
- Refrigerate overnight.
- Must be made one day in advance and refrigerated overnight.
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ANMARIE_WILSON (4 discussions) on Jan 17, 2012 at 09:56 PM
My Granny has been making this for years... it is the best! Glad I ran across this.. will have to make soon:) You raw eggers... it's not gonna hurt you.. you keep this cake in the fridge.
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sarahdj766 (6 discussions) on Apr 30, 2010 at 09:38 AM
Sounds good but I was also concerned about the raw eggs. Can I leave the eggs out?
Will it taste different if I do?
Will it taste different if I do?
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bjbuddy1 (1 discussion) on Feb 21, 2010 at 11:24 AM
I have been making this cake for about 10 yrs. and have never had anybody come down sick because of the eggs. I make sure that the egg shells are washed.
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butterflykisses (1 discussion) on Oct 4, 2009 at 04:55 PM
I have made this many of times before i seen it on here. this is always a hit at any get together you wont have leftovers to take home. yes you are eating raw egg but no one got sick from this. it is a safe dish to make
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pattypoo (1 discussion) on Oct 1, 2009 at 12:28 PM
The recipe sounds good, but I have a problem with the raw eggs. Did anybody substitute the raw eggs to alter recipe?
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diamon (1 discussion) on Sep 21, 2009 at 06:45 PM
i had this it is very good but i added strawberry instead of pineapple i had it both ways and the strawberry compliment the bananas better.
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Mamsfouch (1 discussion) on Sep 18, 2009 at 10:02 AM
Am I missing something or are you eating raw eggs?
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CherylG (1 discussion) on Mar 21, 2005 at 12:22 PM
I love this dessert and have been trying to locate the recipe for years. Thank you.
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Elaine Campbell (8 discussions) on Mar 15, 2005 at 07:12 PM
Yummy, yummy! I need to try this very soon!
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dothyde (4 discussions) on Feb 4, 2005 at 09:08 PM
This is very delicious. It goes fast at gatherings.





