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Pineapple Macaroons
katherine02 katherine02 (47 recipes submitted)

Pineapple Macaroons

Hands-On Time: 5 minutes
Total Time: 18 minutes
Servings: 6 dozen
Rating: 6 Discussions
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Recipe Description
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Ingredients Baking Instructions
  • 1 box Duncan Hines White Cake Mix
  • 1 pint pineapple sherbet , softened
  • 1 tbsp. almond extract
  • 6 cups flaked coconut
  • 1/2 tsp. vanilla
  • 1/4 tsp. grated orange zest
  1. Combine sherbet, almond extract, vanilla, orange zest and cake mix.
  2. Stir in coconut.
  3. Drop by tablespoons 2 inches apart on greased baking sheet.
  4. Bake at 350 F for 12 to 15 minutes. Cool on wire racks.


Reviews

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sudduth
Rating:  
sudduth (21 discussions) on Sep 5, 2006 at 10:39 PM
Wonderful.
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OllieV
Rating:  
OllieV (12 discussions) on Aug 24, 2006 at 04:03 PM
Yummy.
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jilltaylor86
Rating:  
jilltaylor86 (18 discussions) on Jul 16, 2006 at 06:43 PM
Yummy.
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steph06
Rating:  
steph06 (46 discussions) on Jul 10, 2006 at 11:19 AM
A great alternative for the people that don't like coconut.
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Sara04
Rating:  
Sara04 (33 discussions) on Jul 3, 2006 at 10:08 AM
Wonderful.
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Talea
Rating:  
Talea (42 discussions) on Jun 27, 2006 at 03:22 PM
Mmmm! Pineapple and coconut!So easy too!
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