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Don't just say it, bake it.™

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Specialty Desserts

Apple Crisp

Jennifer Downs Recipe shared by:
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easy to make apple crisp everyone will love!

  • Hands-On Time: 10 Minutes
  • Total Time: 45 Minutes
  • Servings:
  • Rating:

Ingredients

  • 5 cups sliced apples
  • 1 cup brown sugar
  • 1/2 cup flour
  • 1/2 cup oatmeal
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/3 cup soft butter or margerine

Baking Instructions

  1. Pre heat oven to 375
  2. Place sliced apples in greasd baking dish
  3. Blend remaining ingrediants until crumbly
  4. spead over apples
  5. Bake 30-35 min

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Tips

Freeze jelly Rolls

Freeze jelly Rolls

When making jelly rolls it is ideal to freeze the roll once it is made. Freezing makes for easy handling and assembly on cakes.


Moister spice cake

Moister spice cake

My maternal great-grandmother LOVED to bake and one of her favorite cakes to bake was a spice cake. People always asked her how she would get her cake to be so moist, She wouldn't tell her secret, but I know it. If you are looking for a way to make your spice cakes more moist, just add a half a cup of water to the batter when mixing. If you decide you want to freeze the cake for a month or so, and then take it out of the freezer to thaw, it will remain moist when you are ready to cut it





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