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Butter Pecan Pie
Duncan Hines Recipe

Butter Pecan Pie

Hands-On Time: 10 minutes
Total Time: 4 hours and 15 minutes
Servings: Makes 8 to 10 servings.
Rating: 22 Discussions
Recipe Description
This Butter Pecan Pie is silky and sweet. And the pecans are so crunchy and buttery. It's bound to become one of your favorites in your recipe box.
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Ingredients Baking Instructions
  1. Place pecans and butter in 10-inch skillet on medium heat. Cook, stirring constantly, until butter is lightly browned. Pour into heat-proof large bowl.
  2. Add frosting and cream cheese. Stir until thoroughly blended. Fold in whipped topping.
  3. Pour into prepared crust. Garnish with pecan halves, if desired. Refrigerate for 4 hours or until firm.



Reviews

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Kristi1
No Rating
Kristi1 (1 discussion) on Nov 20, 2011 at 02:06 AM
What is the topping on the pie? Is it carmel or butterscotch?Would very much like to make this so i would like to know.
angie.maxfield
Comment by: angie.maxfield (no discussions) on Jan 31, 2012 at 03:39 PM
what kind of topping did they say it was

sweetdonna
Rating:  
sweetdonna (1 discussion) on Jul 11, 2011 at 06:55 PM
fantastic.....easy & delicious!

dkkj
No Rating
dkkj (1 discussion) on Jul 1, 2011 at 08:29 PM
What do you think of swapping out the choc. chips for crushed oreos? Gonna make it for 4th of July.

Jimi H
No Rating
Jimi H (1 discussion) on Jun 24, 2011 at 02:31 PM
i love anything with butterpecan flavoring. This fits the bill. Thanks for sharing.

kellyann
Rating:  
kellyann (1 discussion) on Mar 26, 2011 at 06:17 PM
Loved this recipe-very sweet, but sooooo good !
I used Caramel Butterscotch Sauce-I found in the Sundae Topping aisle
It was delicious ! Highly recommend !

heavenlycynt
No Rating
heavenlycynt (1 discussion) on Feb 19, 2011 at 03:54 PM
I am loving the reviews on this I will have to make this for the hubby!

JOVIANGEL
Rating:  
JOVIANGEL (6 discussions) on Jan 8, 2011 at 03:37 PM
This is one of my favorite DH recipes EVER!!! I LOVE this pie!

sugarbritches
Rating:  
sugarbritches (3 discussions) on Jan 3, 2011 at 03:57 PM
I made this for Christmas, and it was yummy! I used carmel topping to match the picture as the recipe didn't specify, but anyway it was a hit!

MRZ. P
No Rating
MRZ. P (1 discussion) on Nov 27, 2010 at 08:04 PM
I made the butter pecan pie add carmel on top my family loved it!!!!!!

shell bell
Rating:  
shell bell (4 discussions) on Nov 26, 2010 at 08:59 PM
I made the butter pecan pie for Thanksgiving and my family just loved it.

msjasmine
No Rating
msjasmine (4 discussions) on Jun 23, 2010 at 01:47 PM
one question is that carmel?? on top because i didnt add that if so
LadyKat01
Comment by: LadyKat01 (1 discussion) on Sep 23, 2010 at 01:40 PM
I haven't made this yet, but I bet you could either use caramel topping , or butterscotch, which the later (Butterscotch) would probably blend better with the flavor of the pecans.

msjasmine
No Rating
msjasmine (4 discussions) on Jun 23, 2010 at 01:45 PM
well i made it verdict is in and my family loves it i forgot to chopp pecans but thats the only thing i would do differently next time I make it couldn't wait for fourth of july sounded to good and it was great recipe THANKS!! its WONDERFUL

msjasmine
No Rating
msjasmine (4 discussions) on Jun 22, 2010 at 02:40 PM
wow this sounds amazing can't wait to try it out. going to make it for the fourth of july!!!!

SHARON ROSE
No Rating
SHARON ROSE (3 discussions) on Jun 22, 2010 at 12:22 AM
i'll be using walnuts instead of pecans....i'll let you know how it turns out..after the 4th of july....!!

SHARON ROSE
No Rating
SHARON ROSE (3 discussions) on Jun 22, 2010 at 12:19 AM
going to make this while our company is here for the 4th of july




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