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So moist. So delicious. And so much more.™

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Specialty Desserts

Glazed baked doughnuts

Baked doughnuts from a cake mix! With glazed frosting!

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Ingredients

  • 1 packet of Duncan Hines® Frosting Creations™ Chocolate Almond Flavor Mix and 1 can of Frosting Creations™ Frosting Starter
  • 1 Box duncan hines french vanilla cake mix
  • 2 large eggs
  • 1 stick melted butter
  • 1 cup milk

Baking Instructions

  1. Preheat oven to 350°F. Lightly grease doughnut pan. Combine eggs, butter, and milk. Add mix. Stir until smooth. Pour batter into prepared doughnut pan. Bake for 13 to 15 minutes.
  2. Pour pack of Duncan Hines® Frosting Creations™ Chocolate Almond Flavor Mix into can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended. Add half to a microwave bowl and microwave for 10 seconds until liquid.
  3. Take cooled doughnuts and dip in melted frosting let cool.

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Tips

marshmellow creme

marshmellow creme

I swirl marshmellow creme into brownie dough before baking- to make the creme spreadable- place the sealed jar in hot (not boiling water) for a few minutes to soften the creme


LOOK at the icing

LOOK at the icing

If you look at my Facebook page you'll see how the troops at an Air Force med unit in Afgahnistan use your products!!!





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