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So moist. So delicious. And so much more.™

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Specialty Desserts

Chocolate Mallo Mint Fudge

Amber Parsons Recipe shared by:
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Gourmet quick fudge all with the help of Duncan Hines Frosting Creations. Never again will you be ordinary!

  • Hands-On Time:
  • Total Time:
  • Servings: 50
  • Rating:

Ingredients

  • 1 can of Frosting Creations™ Frosting Starter
  • 1 packet of Duncan Hines® Frosting Creations™ Chocolate Marshmallow Flavor Mix
  • 12 ounce package milk chocolate chips
  • 1 can of Frosting Creations™ Frosting Starter
  • 1 packet of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix
  • 14 ounce package white chocolate chips
  • Non-stick cooking spray

Baking Instructions

  1. Lightly spray a 9 x 13 inch rectangular pan with non-stick spray.
  2. In a small bowl combine chocolate chips and packet of Duncan Hines® Frosting Creations™ Chocolate Marshmallow Flavor Mix.
  3. Microwave on high heat for 60 seconds one can of Duncan Hines® Frosting Creations™ Frosting Starter. Pour over chocolate chips and flavor mix. Stir well until completely smooth. Pour into pan. Let sit for 5 minutes until slightly set.
  4. In another small bowl, combine white chips and packet of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix.
  5. Microwave on high heat for 60 seconds the remaining can of Duncan Hines® Frosting Creations™ Frosting Starter. Pour over white chips and flavor mix. Stir well until completely smooth. Pour into pan overtop of Chocolate Marshmallow Fudge.
  6. Cool for 30 minutes (or may refrigerate for a quicker set up). Cut into 1 1/2 inch squares.

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Tips

Burnt Cupcakes

Burnt Cupcakes

If you're baking cupcakes and you set the timer alittle too long your cupcakes may burn! But by using a zester you can shave off the burnt bottoms! Works well, I've done it!


Cupcake whit frosting the chesse cream

Cupcake whit frosting the chesse cream

Duncan Chocolate classic and frosting chesse y hearts sugar





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