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So moist. So delicious. And so much more.™

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Specialty Desserts

Chocolate Mallo Mint Fudge

Amber Parsons Recipe shared by:
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Gourmet quick fudge all with the help of Duncan Hines Frosting Creations. Never again will you be ordinary!

  • Hands-On Time:
  • Total Time:
  • Servings: 50
  • Rating:

Ingredients

  • 1 can of Frosting Creations™ Frosting Starter
  • 1 packet of Duncan Hines® Frosting Creations™ Chocolate Marshmallow Flavor Mix
  • 12 ounce package milk chocolate chips
  • 1 can of Frosting Creations™ Frosting Starter
  • 1 packet of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix
  • 14 ounce package white chocolate chips
  • Non-stick cooking spray

Baking Instructions

  1. Lightly spray a 9 x 13 inch rectangular pan with non-stick spray.
  2. In a small bowl combine chocolate chips and packet of Duncan Hines® Frosting Creations™ Chocolate Marshmallow Flavor Mix.
  3. Microwave on high heat for 60 seconds one can of Duncan Hines® Frosting Creations™ Frosting Starter. Pour over chocolate chips and flavor mix. Stir well until completely smooth. Pour into pan. Let sit for 5 minutes until slightly set.
  4. In another small bowl, combine white chips and packet of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix.
  5. Microwave on high heat for 60 seconds the remaining can of Duncan Hines® Frosting Creations™ Frosting Starter. Pour over white chips and flavor mix. Stir well until completely smooth. Pour into pan overtop of Chocolate Marshmallow Fudge.
  6. Cool for 30 minutes (or may refrigerate for a quicker set up). Cut into 1 1/2 inch squares.

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Tips

Lemon Pound Cake Addition

Lemon Pound Cake Addition

When I make your Lemon Pound Cake Recipe, to make it have even more lemon flavor, I add a small box of Lemon Instant Pudding.


Cake pan grease recipe

Cake pan grease recipe

No more grease and flour your cake pans, Recipe : mix 1 cup of flour 1 cup oil 1 cup shorting Beat together all three ingredients , place in a container with a lid until your ready to to use .use pastry brush to apply to your cake pans .,it works great, I bake a lot so I double the recipe.





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