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Specialty Desserts

Boston "Irish" Cream Donut

Carol Rich Recipe shared by:
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Everyone knows about Boston's rich Irish heritage. So I decided to do the Boston Cream Donut the RIGHT way. Buttermilk biscuits fried up and filled with Irish Cream flavored chocolate pudding & topped off with mint chocolate frosting.

  • Hands-On Time:
  • Total Time:
  • Servings: 8 Donuts
  • Rating:

Ingredients

  • 1 packet of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix and 1 can of Frosting Creations™ Frosting Starter
  • 2 cups of vegetable oil
  • 1 can of refrigerated buttermilk biscuits
  • 1 1/2 cup of milk
  • 1/2 cup of Bailey's Original Irish Cream Coffee Creamer
  • 1 box of chocolate instant pudding

Baking Instructions

  1. Pour pack of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix into can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended.
  2. Separate dough into 8 biscuits. In a heavy frying pan, heat up oil over medium heat until hot.
  3. Gently place 3 or 4 biscuits in hot oil. Fry on one side until golden brown. Gently turn with tongs & fry until other side is golden brown.
  4. Place paper towel on top of a cooling rack. When donuts are done, place them on paper towel and cool completely.
  5. In a bowl, add pudding mix, milk and coffee creamer. Beat pudding with a whisk for 2 minutes or until smooth & thick.
  6. To fill donuts, I used a dessert decorator with the filler attachment. Other options are a cookie press or even a turkey baster.
  7. Fill your decorator with the pudding. Make a small hole in the side of each donut. Insert tip of decorator in the hole & squeeze small amount of pudding into the center. Refill you decorator as needed.
  8. Now frost your donuts with the chocolate mint frosting.

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Tips

Another great place for rising bread or roll dough

Another great place for rising bread or roll dough

I like to heat a cup of water to boiling in my microwave oven and then place my bowl of bread or pan of roll dough inside the microwave oven. Of course, I remove the cup of water before placing the dough in the microwave. Beverly


i enjoy making cakes

i enjoy making cakes

i enjoy making cakes and the best part is decorating them.





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