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Ann Jones's Peach Pie
angelgirlky62 angelgirlky62 (7 recipes submitted)

Ann Jones's Peach Pie

Hands-On Time: 15 minutes
Total Time: 1 hour and 15 minutes
Servings: 1 9-inch pie
Rating: 2 Discussions
Recipe Description
Different kind of peach pie
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Ingredients Baking Instructions
  • 1 9-inch pie crust, unbaked
  • Fresh peaches (frozen or canned, well-drained)
  • 1 cup cream
  • 1 1/3 cup sugar
  • 1/3 cup butter
  • 1/3 cup flour
  • 1 beaten egg
  • 1/2 tsp. vanilla
  1. Mix ingredients 2-8 together. Pour into pie crust.
  2. Bake at 300 degrees F for 1 hour.


Reviews

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couponqueenofok
Rating:  
couponqueenofok (8 discussions) on Nov 22, 2005 at 11:27 AM
I love peaches too.
Report | No comments | Reply

Tracey10
Rating:  
Tracey10 (22 discussions) on Nov 4, 2005 at 04:20 PM
Great recipe!
Report | No comments | Reply




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