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So moist. So delicious. And so much more.™

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Pies & Tarts

Cherry Dream Pie

Duncan Hines Recipe shared by:
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Enjoy sweet dreams with this tasty cherry pie, made with Duncan Hines Comstock® or Wilderness® More Fruit Cherry Filling.

  • Hands-On Time: 15 Minutes
  • Total Time:
  • Servings: One 9" pie
  • Difficulty: Super Simple
  • Rating:

Ingredients

  • 1 can (21 ounces) Duncan Hines Comstock® More Fruit Cherry
  • 3 egg yolks
  • 1 (14 oz.) can sweetened condensed milk (NOT evaporated milk)
  • ⅓ cup lemon juice
  • 1 (6 oz.) prepared graham cracker pie crust
  • Whipped topping (optional)

Baking Instructions

  1. Preheat oven to 350°F. In medium bowl, beat egg yolks; stir in sweetened condensed milk, and lemon juice.
  2. Pour into crust; bake 8 minutes. Cool. Chill 3 hours or overnight.
  3. Prior to serving, top with fruit cherry filling. Garnish with whipped topping (optional). Store leftovers covered in refrigerator.

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Tips

Carnation Milk

Carnation Milk

My fave cheesecake calls for one tin Carnation milk. If you refrigerate the tin OVERNIGHT it will double in volume when whipped. Enjoy Gini


Thicken that batter

Thicken that batter

Add just a bit of Quick Oats to thicken a runny batter or sauce. Doesn't alter flavor in the least.





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