So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Muffins & Loaves

Pumpkin Muffins Recipe

These pumpkin muffins are nicely spiced. If you're looking for a great tasting pumpkin muffin recipe, this is a great choice for you!

  • Hands-On Time: 30 Minutes
  • Total Time: 1 Hour
  • Servings:
  • Rating:

Ingredients

  • 1 box of Duncan Hines Spice Cake Mix
  • 1 (15 oz) can of pure pumpkin

Baking Instructions

  1. Mix the can of pumpkin and cake (muffin) mix together. You may add a few tbsp. of milk to help moisten the batter. Put batter in mini muffin pan or regular sized muffin pan.
  2. Bake at 350 for about 15 min. or when toothpick comes out clean. Enjoy your pumpkin muffins and share the recipe!

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Question

Question

In the late 1950's there was a recipe on the chocolate cake mix box, First you iced it with icing recipe and then made a darker, thinner glaze and poured over top of cake and it slowly would run down the sides and set it was a wonderful recipe but I have lost it and was wondering if anyone old like me would remember the cake. Thanks Carol


For a Very Moist Cake...

For a Very Moist Cake...

My grandmother taught me how to bake and she always insisted (and still does) that if you put in a tablespoon of mayonaise (or miracle whip, whatever) you will have a very moist cake. I bake all the family cakes and everyone always comments on how moist they always are. Try this secret ingredient and people will be asking you too, "how do you make such moist cakes?"





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