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Frosting & Glazes

A Very Adult Chocolate Frosting

This is the easiest, most intensely chocolate frosting. It is fabulous.

  • Hands-On Time: 5 Minutes
  • Total Time: 5 Minutes
  • Servings: 1
  • Rating:

Ingredients

  • 8 oz. package of semisweet chocolate bits
  • 8 oz. of sour cream
  • 1 tsp. Grand Marnier or orange extract
  • Pinch of salt

Baking Instructions

  1. Melt the chocolate bits in the microwave.
  2. Stir in the sour cream and other ingredients.
  3. You can't let this frosting sit around before you apply it, it will harden quickly.

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Tips

cutting tools

cutting tools

Sometimes when I make a large batch of brownies, I line the pan with either parchment paper or foil. After they have cooled, I lift them out of the pan and cut them with a pizza cutter. You can pre=cut them on the edges and roll right thru. Otherwise, if leaving in the pan, use a plastic knife. They seem to glide right thru also..just don't cut while everything is still hot--melted plastic never smells good!


homade biscuts

homade biscuts

who has a good recipe for homemade biscuts or dinner rolls?





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