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Marbled Boston Creme Cupcakes
queenofazteca queenofazteca (10 recipes submitted)

Marbled Boston Creme Cupcakes

Hands-On Time: 10 minutes
Total Time: 35 minutes
Servings: 24
Rating: 2 Discussions
Recipe Description
Delightfully soft marbled cupcakes filled with vanilla pudding :)
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Ingredients Baking Instructions
  • 1 box of Duncan Hines Fudge Marble Cake Mix
  • 11/4 cup of milk
  • 1/3 cup of vegetable oil
  • 3 large eggs
  • 1 package 3.4 ounces of Instant Vanilla Pudding Mix
  • 1 DH Chocolate Amazing Glaze
  1. Preheat over to 350 degrees
  2. In a large bowl mix cake mix, milk. oill, and eggs mix for 2 minutes
  3. Measure 1 cup of batter into small bowl and set aside pour batter into baking cups
  4. Blend cocoa into small bowl of batter and pour into baking cups and swirl with knife
  5. bake for 20 minutes
  6. Make pudding as directed on package and set aside
  7. fill piping bag with pudding and fill each cupcake in the center
  8. pour chocolate glaze on top
  9. Garnish with finely chopped pecans and more pudding


Reviews

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bakingmummum
Rating:  
bakingmummum (5 discussions) on Jun 21, 2011 at 09:40 AM
sounds and looks good, you don't say how much cocoa to put in batter
lauren4004
Comment by: lauren4004 (no discussions) on Jul 24, 2011 at 03:39 PM
I think the cocoa comes in the box of the Fudge Marble Cake Mix. :)

Hibbsgang
Rating:  
Hibbsgang (25 discussions) on Apr 1, 2011 at 02:52 PM
looks yummy!




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