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Don't just say it, bake it.™

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Cupcakes

BEST white cake

McKinna Nelson Recipe shared by:
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Starting with a Duncan Hines white cake mix, it only gets better from there!

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Ingredients

  • 1 box Duncan Hines White cake mix
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 3/4 tsp salt
  • 4 egg whites
  • 1 1/3 cups water
  • 2 Tbs vegetable oil
  • 1 cup sour cream
  • 1 tsp CLEAR vanilla extract
  • 1 tsp almond extract

Baking Instructions

  1. Mix all dry ingredients with a whisk, then add wet ingredients.
  2. Beat about 30 seconds till mix is just about blended. Then beat on medium speed two minutes until fluffy & well combined.
  3. for cakes & cupcakes: bake according to box directions.

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Tips

cutting tools

cutting tools

Sometimes when I make a large batch of brownies, I line the pan with either parchment paper or foil. After they have cooled, I lift them out of the pan and cut them with a pizza cutter. You can pre=cut them on the edges and roll right thru. Otherwise, if leaving in the pan, use a plastic knife. They seem to glide right thru also..just don't cut while everything is still hot--melted plastic never smells good!


Fool Proof Baking

Fool Proof Baking

Bake with a lot of Love in your heart & soul. It will come through in your end product.





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