So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cupcakes

Cupcake Pops on a Stick!

Kati Angelini Recipe shared by:
| Follow this Baker

Cupcakes on a stick are a great little treat for young and old. They are the perfect two-bite indulgence when you feel the need for a delicious little cupcake

Ingredients

  • Duncan Hines moist deluxe confetti cupcake mix
  • 1 1/4 cups water
  • 3 large eggs
  • 1 tbsp. veg. oil
  • 1 can Duncan Hines vanilla frosting

Baking Instructions

  1. Make cake per instructions on Duncan Hines cake mix box.
  2. Crumble cake after cooling and mix in one can of Duncan Hines frosting.
  3. Roll mixture into small two-inch cupcake balls and insert cookie stick into cupcake ball. (Use melted chocolate to make stick adhere)
  4. Cover cupcake ball completely with your choice of additional melted chocolate.
  5. Add bright and colorful sprinkles and you have a delish treat!
  6. Wrap in clear plastic bag with stylish ribbon for extra cuteness!

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Tips

3 Tiered Serving Plate in a hurry

3 Tiered Serving Plate in a hurry

Place large plate on bottom. Invert medium size bowl on center of plate. Top with medium size plate. Top that with small bowl inverted. Then top small bowl with small plate. Use this for serving your Beautiful Duncan Hines Cupcakes. Quick and easy!


Moist & Tender Cupcakes

Moist & Tender Cupcakes

Mix your batter on low for the 30 seconds then on high for a minute to two minutes longer than indicated on the box. Be sure to bake at the correct tempurature. Pull your cupcakes out 3-5 minutes earlier than the instructions indicate. Toothpick should be mostly clean but may still appear slightly "sticky".





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