Try this variation to our ever-popular Duncan Hines German Chocolate Cake Mix. You'll love the flavor fusion of cream cheese, chocolate chips and coconut found in these Creamy German Chocolate Cupcakes.
- 1 pkg Duncan Hines® Moist Deluxe® German Chocolate Cake Mix
- 1 (8 oz) pkg cream cheese
- 2/3 cup granulated sugar
- 1 large egg
- 1/2 cup mini chocolate chips
- 1/2 cup flaked coconut
- 1 tub Duncan Hines® Creamy Home-Style Cream Cheese Frosting
- Preheat oven to 350°F. Grease muffin pans or line with paper baking cups.
- Prepare cupcakes according to package directions. Spoon batter into lined muffin cups.
- In a small bowl, combine cream cheese, sugar and egg; mix until smooth. Stir in chips and coconut. Spoon about 1 tablespoon cream cheese mixture onto batter of each cupcake.
- Bake 25 minutes or until toothpick inserted in center comes out clean. Cool cupcakes following package directions.
- Spread cupcakes with frosting. Garnish with toasted coconut and mini-chocolate chips if desired.
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belinda_prosser@yahoo.com (1 discussion) on Jan 17, 2012 at 01:48 PM
i love the german cake with the coconut frosten i havent had it for a few years cut back on sweets but my 35 ANN this weekend jan 21 and that what i am going to make cant wait to have it it is the best
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minnesota55343 (1 discussion) on Oct 24, 2011 at 02:24 PM
t´s so funny.....in germany does no "german chocolate cake" exist! we don´t have this kind of traditional cake. We are big into traditional cheesecakes and apple or fruit pies.
Don´t know where this comes from! But it´s delicious! ;)
Don´t know where this comes from! But it´s delicious! ;)
No Rating
Giselle507 (5 discussions) on Aug 3, 2011 at 05:44 PM
cant wait im soo making this recipe for my brother.. he loves german chocolate
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CisaHinds (1 discussion) on Dec 28, 2010 at 11:51 AM
How do you get the creamy filling to stay in the middle of the cupcake? I made the red velvet ones and the cream fell to the bottom ; /
Comment by: vyountz (no discussions) on Sep 19, 2011 at 06:19 PM
I poured a little of the cake batter in the cupcake tin, followed that with the cream cheese and then added the remainder of the cake batter
Rating:
CUBLOOM (1 discussion) on Oct 3, 2009 at 11:48 PM
THIS IS WONDERFUL. THEY ARE SOOOOOO GOOOOOD!!!!
Comment by: Ekat7303 (6 discussions) on Jul 18, 2010 at 05:36 PM
I second that!
