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Cupcakes

Triple Chocolate Decadent Cupcakes

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Moist, decadent cupcakes with a delicious chocolate middle! You only need one box of Triple Chocolate Decadent cake mix to make these fantastic cupcakes. Be sure to top with Duncan Hines Chocolate Amazing Glazes for a truly over-the-top chocolate dessert treat.

  • Hands-On Time: 15 Minutes
  • Total Time: 40 Minutes
  • Servings: 14 to 16 Cupcakes
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350°F. Place 14 to 16 paper liners in muffin pan(s).
  2. Combine cake mix pouch using water, oil and eggs in large bowl.
  3. Beat with an electric mixer at medium speed for 2 minutes. Spoon batter into prepared pan(s).
  4. Mix chocolate pouch according to package directions. Drop by heaping teaspoons on top of the batter. Do Not Mix into batter. With knife, gently swirl chocolate on surface of cupcakes.
  5. Bake 21 to 24 minutes or until golden brown and cupcakes spring back in center.
  6. Cool completely and spread with frosting.

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Tips

cutting brownies

cutting brownies

Use a plastic knife to cut brownies so they don't stick to the knife. They come out looking nice and neat and do not crumble.


baking temperature

baking temperature

when baking cupcakes if recipe calls for bake @ 350 I like to drop it to 325. Less chance of over baking





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