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Fudge for Fools!
Rhondalynn Rhondalynn (18 recipes submitted)

Fudge for Fools!

Hands-On Time: 10 minutes
Total Time: 10 minutes
Servings: 2 pounds
Rating: 4 Discussions
Recipe Description
This is fudge is foolproof!
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Ingredients Baking Instructions
  • 3 cups semisweet chocolate chips
  • 1 can sweetened condensed milk
  • Dash salt
  • 1 1/2 tsp. vanilla extract
  1. Line 9-inch pan with foil and butter foil.
  2. Melt chips in heavy saucepan with milk and salt.
  3. Add vanilla.
  4. Spread into prepared pan and chill 2 hours.
  5. Add chopped nuts.


Reviews

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kelly1
Rating:  
kelly1 (36 discussions) on Sep 1, 2006 at 01:14 PM
An easy and delicious fudge.
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sudduth
Rating:  
sudduth (21 discussions) on Jul 7, 2006 at 02:08 PM
I've never been able to make good fudge but this turned out good.
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RNVKLC
Rating:  
RNVKLC (6 discussions) on Apr 11, 2005 at 03:16 PM
Great!
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katherine02
Rating:  
katherine02 (62 discussions) on Apr 9, 2005 at 11:10 AM
I added pecans to this and it was wonderful!!
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