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So moist. So delicious. And so much more.™

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Cookies & Bars

Lemon Cheese Cake Bars

Jayme Lebahier Recipe shared by:
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Yummy, lemony cheese cake bars that use a yellow cake mix for the crust.

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Ingredients

  • 1 Duncan Hines Yellow Cake Mix
  • 2 Large eggs, room temperature
  • 1/3 Cup vegetable oil
  • 1 8 oz package cream cheese, softened
  • 1/3 Cup granulated sugar
  • 1 tsp lemon juice

Baking Instructions

  1. 1.) Preheat oven to 350 degrees F.
  2. 2.) Combine cake mix, 1 egg and oil in a large bowl; stir until crumbly. Reserve 1 CUP crumb mixture.
  3. 3.) Press remaining crumbs into ungreased 13x9 inch cake pan. Bake 15 minutes or until light golden brown.
  4. 4.) Combine remaining egg, cream cheese, sugar and lemon juice in medium bowl; beat until smooth and well blended. Spread over baked crust. Sprinkle with reserved crumbs.
  5. 5.) Bake 15 minutes. Cool in pan on wire rack. Cut into bars.

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Tips

Cake Decorating Tip: Star Tip Differences

Cake Decorating Tip: Star Tip Differences

Here’s a handy look at how open star and closed star frosting tips differ. We used Wilton Cake Decorating tip #21 on the left and #131 on the right.


Another great place for rising bread or roll dough

Another great place for rising bread or roll dough

I like to heat a cup of water to boiling in my microwave oven and then place my bowl of bread or pan of roll dough inside the microwave oven. Of course, I remove the cup of water before placing the dough in the microwave. Beverly





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