So moist. So delicious. And so much more.™

Please log in with your username and password.

Make it easy to share with your Facebook or Twitter friends.


So moist. So delicious. And so much more.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cookies & Bars Another Cookies & Bars Recipe »

Cookies & Bars

Lemon Cheese Cake Bars

Jayme Lebahier Recipe shared by:
| Follow this Baker

Yummy, lemony cheese cake bars that use a yellow cake mix for the crust.

  • Hands-On Time:
  • Total Time:
  • Servings:
  • Rating:

Ingredients

  • 1 Duncan Hines Yellow Cake Mix
  • 2 Large eggs, room temperature
  • 1/3 Cup vegetable oil
  • 1 8 oz package cream cheese, softened
  • 1/3 Cup granulated sugar
  • 1 tsp lemon juice

Baking Instructions

  1. 1.) Preheat oven to 350 degrees F.
  2. 2.) Combine cake mix, 1 egg and oil in a large bowl; stir until crumbly. Reserve 1 CUP crumb mixture.
  3. 3.) Press remaining crumbs into ungreased 13x9 inch cake pan. Bake 15 minutes or until light golden brown.
  4. 4.) Combine remaining egg, cream cheese, sugar and lemon juice in medium bowl; beat until smooth and well blended. Spread over baked crust. Sprinkle with reserved crumbs.
  5. 5.) Bake 15 minutes. Cool in pan on wire rack. Cut into bars.

Baker's Club Snapshots

Did You Make This Recipe?

Share if you loved this recipe as is, or if you added your own twist.

Add Your Photo of this Recipe

Tips

baking times

baking times

What happened to the cake baking quantities and times on the inside of the box? I cannot find them on your site either? tip...use a metal flower tip (for making royal icing flowers) upside down in the middle of the pan to bake evenly! : )


Making Chocolate Curls

Making Chocolate Curls

You can easily make chocolate curls to decorate the top of your dessert by using a citrus zester. Spread melted chocolate evenly over a cool surface and let it stand until it is set. Pull the zester across the surface to remove small curls.





Keep Exploring

Back to Top
X

Cake Mixes

Classic

Signature

Decadent

Seasonal

Frosting

Creamy

Whipped

Brownies

Cookies

Muffins

Snack Size

Comstock® and Wilderness Fruit Fillings

Apple

Berry Medley

Blackberry

Blueberry

Cherry

Lemon/Lime

Peach

Raspberry

Strawberry