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Molasses Crinkle Cookies

Teresa Fee Recipe shared by:
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This is an old-fashioned cookie like grandma used to make.

  • Hands-On Time: 10 Minutes
  • Total Time: 19 Minutes
  • Servings: 24
  • Rating:

Ingredients

  • 3/4 cup Crisco
  • 1 egg
  • 2 1/4 cup flour
  • 2 teaspoons soda
  • 1 teaspoon cinnamon
  • 1 cup brown sugar
  • 1/4 cup molasses
  • 1/4 teaspoon salt
  • 1/2 teaspoon cloves
  • 1 teaspoon ginger
  • 1/4 cup granulated sugar with 1 tablespoon cinnamon mixed in

Baking Instructions

  1. Preheat oven to 375 degrees F.
  2. Cream shortening; add sugar and cream. Blend in egg and molasses.
  3. Add dry ingredients and mix well; put in refrigerator to chill 1 hour or more.
  4. After chilling the dough, shape it into balls about the size of large walnuts.
  5. Dip tops into granulated sugar and cinnamon mixture.
  6. Place on greased baking sheet with sugared side up 3 inches apart.
  7. Sprinkle with 3 or 4 drops of water. Bake at 375 degrees F for 8 to 10 minutes.

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Does anyone have a recipe using a cake mix to make scones?


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I know that a16.5 OZ cake mix box makes 24 cupcakes using three eggs, but how many eggs should I use if I want to make only 12 cupcakes?





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