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Butterscotch Bars
jilltaylor86 jilltaylor86 (23 recipes submitted)

Butterscotch Bars

Total Time: 45 minutes
Servings: 4 dozens
Rating: 5 Discussions
Recipe Description
Bars.
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Ingredients Baking Instructions
  • 4 eggs
  • 1 (16 oz.) pkg. brown sugar
  • 2 cups biscuit mix
  • 2 cups chopped pecans or walnuts
  • 1 (6 oz.) pkg. butterscotch (or chocolate) morsels
  • 1 tsp. vanilla
  1. Beat eggs at medium speed with mixer until frothy. Gradually add sugar, beating until thick. Add remaining ingredients, stirring well.
  2. Spread batter in a greased and floured 13x9x2-inch pan. Bake at 325 degrees for 45 minutes. Cool and cut into bars.


Reviews

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OllieV
Rating:  
OllieV (12 discussions) on Aug 29, 2006 at 08:14 PM
We all loved these.
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katherine02
Rating:  
katherine02 (62 discussions) on Aug 26, 2006 at 10:38 AM
An easy recipe to make and very, very good.
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Sara04
Rating:  
Sara04 (33 discussions) on Aug 16, 2006 at 06:09 PM
Delicious.
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emmytaylor01
Rating:  
emmytaylor01 (8 discussions) on Aug 16, 2006 at 12:40 PM
I liked it.
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sarahtaylor27
Rating:  
sarahtaylor27 (8 discussions) on Aug 15, 2006 at 09:33 PM
Yum!
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