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Don't just say it, bake it.™

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Cookies & Bars

Cake Mix Cookies

Recipe shared by:
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This creates moist cookies using your favorite Duncan Hines cake mix (I like the butter recipe). I have tried chocolate, lemon, and banana: excellent!

  • Hands-On Time: 10 Minutes
  • Total Time: 18 Minutes
  • Servings: 2 dozens
  • Rating:

Ingredients

  • 1 box favorite Duncan Hines cake mix
  • Optional chocolate chips, about 1/2 cups or chips of choice
  • 1 jumbo egg
  • 1 stick softened butter or margarine

Baking Instructions

  1. Empty Duncan Hines Cake Mix in a large bowl.
  2. Put in jumbo egg.
  3. Stick slightly softened butter or margarine.
  4. Mix until dough ball forms.
  5. Place dough by spoonful on greased cookie sheet.
  6. Bake at 350 degrees F for 7 to 10 minutes, 7 for chewy, 10 for crisp and brown.
  7. May add chocolate chips, about 1 cup or 1 large bag, raisins, nuts, etc.

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Tips

how to save your brown sugar and keep cookies soft

how to save your brown sugar and keep cookies soft

Place a slice of fresh bread in your brown sugar bag or in a sealed container that you placed cookies in. This slice of bread will keep your brown sugar soft and the cookies will also stay soft.


3 Tiered Serving Plate in a hurry

3 Tiered Serving Plate in a hurry

Place large plate on bottom. Invert medium size bowl on center of plate. Top with medium size plate. Top that with small bowl inverted. Then top small bowl with small plate. Use this for serving your Beautiful Duncan Hines Cupcakes. Quick and easy!





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