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Don't just say it, bake it.™

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Cookies & Bars

Sweet Potato Cookies

Laura Plummer Recipe shared by:
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Yummy fall flavors.

  • Hands-On Time: 10 Minutes
  • Total Time: 21 Minutes
  • Servings: 2 1/2 dozens
  • Rating:

Ingredients

  • 1 box Duncan Hines Yellow cake mix
  • 1 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/2 tsp. ground cloves
  • 1 cup mashed sweet potatoes
  • 1/4 cup butter or margarine, softened
  • 1 container Duncan Hines Vanilla frosting

Baking Instructions

  1. Preheat oven to 375 degees.
  2. Lightly grease cookie sheets.
  3. Mix together cake mix and spices.
  4. Add sweet potato and butter.
  5. Mix until well blended.
  6. Drop generous tablespoons of dough onto greased cookie sheets, about 2-inch apart.
  7. Bake 11-12 minutes, or until set.
  8. Cool on wire rack for 30 minutes.
  9. Frost and eat!

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Tips

Triple Chocolate Cake

Triple Chocolate Cake

First off I use Duncan Hines cake mix because this mix rises higher then the others, I also add a box of instant chocolate pudding, and a cup of chocolate chips. The recipe calls for 1 1/4 cups of water, 1/4 cup of vegetable oil, and 3 eggs. Bake at 350* for 40-45 minutes. Grease and flour pan. Add chips after mixing everything together. I use whipped cream instead of frosting. I also micro wave my piece of cake, it makes the chips melt then I add the whipped cream. Its totally yummy! Pam


Less fat moister cake.

Less fat moister cake.

If you will replace your oil in your cake mixes with pupmkin pie filling the cake will taste so much moister without the oil.





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