So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cookies & Bars

Butterscotch-Walnut Cookies

Made Cookies from cake mix. Parchment paper works best and saves cleaning cookie sheets. Oven Temp 350% bake 10-12 minutes

  • Hands-On Time: 20 Minutes
  • Total Time: 20 Minutes
  • Servings: 55 cookiies
  • Rating:

Ingredients

  • 1 Box Duncan Hines Moist Deluxe Butter Recipe Golden Cake Mix
  • 1 Box Royal Instant Sugar Free Butterscotch Pudding Mix
  • 1 Large Egg
  • 2 Snack packs of no sugar added applesauce
  • ¼ Cup Wondra Flour
  • 1 Cup Finally chopped walnuts

Baking Instructions

  1. Mixing bowl add all but chopped walnuts.
  2. Mix with electric beater until batter is well blended.
  3. Remove beaters and fold in walnut.
  4. Use a small trigger ice cream scoop to drop cookies and level each scoop with spatula.

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Tips

my own take...on spice cake-

my own take...on spice cake-

Jello pudding recently added a pumpkin spice pudding......tried adding this to Dunkin Hines spice cake mix...along with two sticks softened butter,1/3 cup sour cream- 3 eggs..and 1/3 cup molasses...chopped apple....made a G R E A T muffin / cake!!! YUM..!


instant pudding

instant pudding

for an extra moist cake use a 4oz. box of instant pudding. and a 1/2 cup of extra water and beat until the batter is thick. bake until toothpick comes out clean with a few moist crumbs on it. a lot of times i use the store brand.





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