So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Cookies & Bars

Butterscotch-Walnut Cookies

Made Cookies from cake mix. Parchment paper works best and saves cleaning cookie sheets. Oven Temp 350% bake 10-12 minutes

  • Hands-On Time: 20 Minutes
  • Total Time: 20 Minutes
  • Servings: 55 cookiies
  • Rating:

Ingredients

  • 1 Box Duncan Hines Moist Deluxe Butter Recipe Golden Cake Mix
  • 1 Box Royal Instant Sugar Free Butterscotch Pudding Mix
  • 1 Large Egg
  • 2 Snack packs of no sugar added applesauce
  • ¼ Cup Wondra Flour
  • 1 Cup Finally chopped walnuts

Baking Instructions

  1. Mixing bowl add all but chopped walnuts.
  2. Mix with electric beater until batter is well blended.
  3. Remove beaters and fold in walnut.
  4. Use a small trigger ice cream scoop to drop cookies and level each scoop with spatula.

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Tips

cutting tools

cutting tools

Sometimes when I make a large batch of brownies, I line the pan with either parchment paper or foil. After they have cooled, I lift them out of the pan and cut them with a pizza cutter. You can pre=cut them on the edges and roll right thru. Otherwise, if leaving in the pan, use a plastic knife. They seem to glide right thru also..just don't cut while everything is still hot--melted plastic never smells good!


Golden, Delicate, Coffee Cakes

Golden, Delicate, Coffee Cakes

You'll have a golden, delicate and tender crust if you bake your coffee cake in a shiny metal pan. Such pans reflect the heat in the necessary way to produce such delectable results.





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