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Butterscotch-Walnut Cookies
awaiting1 awaiting1 (4 recipe and tips submitted)

Butterscotch-Walnut Cookies

Hands-On Time: 20 minutes
Total Time: 20 minutes
Servings: 55 cookiies
Rating: 2 Discussions
Recipe Description
Made Cookies from cake mix. Parchment paper works best and saves cleaning cookie sheets. Oven Temp 350% bake 10-12 minutes
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Ingredients Baking Instructions
  • 1 Box Duncan Hines Moist Deluxe Butter Recipe Golden Cake Mix
  • 1 Box Royal Instant Sugar Free Butterscotch Pudding Mix
  • 1 Large Egg
  • 2 Snack packs of no sugar added applesauce
  • ¼ Cup Wondra Flour
  • 1 Cup Finally chopped walnuts
  1. Mixing bowl add all but chopped walnuts.
  2. Mix with electric beater until batter is well blended.
  3. Remove beaters and fold in walnut.
  4. Use a small trigger ice cream scoop to drop cookies and level each scoop with spatula.


Reviews

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lac925
No Rating
lac925 (1 discussion) on Aug 4, 2010 at 05:44 PM
Question: what is "Wondra Flour"? Can I use all-purpose flour instead? And what can I use in place of the applesauce (as I don't have any on hand?

butterflyrng
No Rating
butterflyrng (1 discussion) on Jul 21, 2010 at 10:44 AM
how long do u bake them?
butterflyrng
Comment by: butterflyrng (1 discussion) on Jul 21, 2010 at 10:44 AM
oh never mind lol i didnt see the details




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