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So moist. So delicious. And so much more.™

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Chunky Brownie Cookies

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Chunky Brownie Cookies - the name says it all! Bake these cookies with our Duncan Hines Dark Fudge and Chocolate Chunks Brownie Mix.

  • Hands-On Time: 15 Minutes
  • Total Time: 45 Minutes
  • Servings:
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 375ºF. Grease cookie sheet.
  2. Combine brownie mix, egg, water and oil in large bowl. Stir until blended and soft dough forms. Drop by level measuring tablespoons about 2" apart onto greased cookie sheet.
  3. Bake at 375ºF for 7 to 8 minutes or until cookies are set in center. Do not overbake. Cool 1 minute before removing to cooling rack. Cool completely before serving.
  4. Variation: Add one of the following to the dough before baking: ¾ cup peanut butter chips, butterscotch chips, vanilla chips or pecan pieces. If desired, frost cooked cookies with your favorite Duncan Hines® frosting.

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Tips

Icing

Icing

Be careful with the Icing you need to wait for it to dry


Subsitute oil with applesauce

Subsitute oil with applesauce

If your trying to watch what you eat and are trying to cook and bake healthier substitute 1/2 or all your recipes oil portion for apple sauce I use the unsweetened applesauce. It taste great and it will keep your cakes moisty.





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